We now stock a range of produce from Anglesey based Derimon Smokery in both of our farm shops. Fish, including salmon, mackerel and cod, and locally caught eel and seabass, as well as local cheeses are available, all of which have been smoked on their premises.
This family business is based on several years of smoking for their family and friends, using their own 400 year old oak tree shavings and sawdust.
This has now developed into a state of the art smokery, retaining the traditional recipes, some unique to them, for maximum flavour.
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